About the author: Barry Sears
Ph.D., is a widely published scientist and medical researcher who
currently serves as the president of Eicotech Corporation, a biotechnology
company. He lives in Swampscott, Massachusetts, with his wife, Lynn, and
two daughters, Kelly and Kristin.
Basic Philosophy: The only change
you make is to add more fat when you are in maintenance to prevent you
from continual loss. Otherwise, you eat the same from the beginning….i.e.
there is no induction phase.
By the numbers: : 40%
carbohydrates, 30% protein, 30% fat
Method: Block method. 1 carb block
= 9g carbohydrates, 1 protein block = 7g protein (absolutely no fat), 1
fat block = 3g fat …… however, since most meats (even lean cuts) tend to
have some fat "hanging around", he recommends assuming that your protein
source already has 1.5g fat. Therefore 1 fat block = 1.5g fat.
Typical menu: An average meal for a
woman with average activity levels is a 3 block meal. You would have 3
carb blocks (e.g. 1c green beans [1block] and 1 apple [2blocks), 3 protein
blocks (e.g. 3oz. of chicken), and 3 fat blocks (e.g. cook your chicken in
1tsp. of olive oil [3blocks]).
Emphasis: Insulin Control
Unique Fatures: Unlike Atkins or PP
(for example) the Zone wants you to concentrate on always eating a ratio
of 40% carbs, 30% protein